Made using: Tipsy Wight® Spiced Pear Vodka
A popular twist on the famous White Russian Cocktail, the only cocktail from the Disco era in the 1970's to have survived, immortalised in the Cohen brothers film The Big Lobowski!
| Ingredients |
|---|
| 50ml Tipsy Wight® Spiced Pear Vodka |
| Double expresso (cooled) |
| 50ml double cream |
| Method |
|---|
| Shake all ingredients with ice then strain over ice cubes in a cognac glass |

